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Learning Outcomes

Upon completion of the programme, graduates should be able to:

PO1: Apply comprehensive theoretical knowledge in dietetics to solve issues and overcome the challenges in dietetics practices.
PO2: Apply the knowledge in dietetics to analyse, formulate and make decision in enhancing the nutritional status for patients in hospitals and community in general.
PO3: Demonstrate critical thinking and scientific knowledge in dietetics.
PO4: Demonstrate effective communication skills to patient and in healthcare team.
PO5: Demonstrate the ability to work in a team in healthcare professionals.
PO6: Demonstrate the characteristics of ethical, professionalism and values in the career as dietitians.
PO7: Adhere to professional development and lifelong learning.
PO8: Apply entrepreneurship and management skills using the knowledge of nutrition and dietetics in career development.
PO9: Demonstrate the ability as leaders in professional healthcare team

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Contact Us

Dean,
School of Health Sciences
Health Campus
Universiti Sains Malaysia,
16150 Kubang Kerian,
Kelantan. Malaysia.
Academic office: 7518 / 7517
Administration office: 7510 / 7509 / 7511
Postgraduate office: 7521 / 7525
+609 767 7515

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  • Last Update: Thursday 22 October 2020.

 

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